Guatemala Alma

$ 17.00 

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Origin Information:

Guatemala ALMA

ALTITUDE: 1,500 meters

HARVEST: December - March

REGION: Huehuetenango

VARIETIES: Caturra, Bourbon

 

For three generations, this producer has been growing coffee in the highlands of Huehuetenango. In the past twenty years, they've found themselves partnering with other local families, cooperatives, and associations across Guatemala.

 

Their mission... to connect these beautiful families and their coffees with roasters around the world.

Like us :) 

La Alma means the Soul and we hope you can taste the soul in this coffee the next time you brew up a cup!

Process Method:

Fully Washed

Roast:

Medium 

Ideal Brewing Methods:

Espresso, French Press, Pour Over, Aeropress, Drip

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